Easiest Way to Prepare Yummy Salmon karhai fish

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Salmon karhai fish Salmon /ˈsæmən/ is the common name for several species of ray-finned fish in the family Salmonidae. Other fish in the same family include trout, char, grayling, and whitefish. Salmon Fishing Forum - What's happening in the UK salmon fishing scene. You can cook Salmon karhai fish using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Salmon karhai fish

  1. You need 4 of peice salmon fish.
  2. It's half of cup of yougert.
  3. You need 1 tbls of ginger garlic paste.
  4. It's 1/2 tbls of red chilli powder.
  5. Prepare 1/2 tea spoon of turmeric powder.
  6. You need of salt as a taste.
  7. Prepare 2 tbls of lemon jucie.
  8. It's 1 tea spoon of zeera.
  9. It's 1 tbls of whole coriander bhunna.
  10. Prepare 1 tbls of soya sauce.
  11. It's 1 tbls of red chilli sauce.
  12. It's 1 of charcoal smoke.
  13. You need 1 of small cup oil.

Salmon fishing hotspots like Alaska and British Columbia are pilgrimage sites for sportfishing enthusiasts. Commercial fishing for many types of Salmon is big business. Free for commercial use No attribution required High quality images. This recipe for Karhai Masala Fish as taught to me by my dear mum originates from North India.

Salmon karhai fish step by step

  1. Take one bowl first beat yougert and mix all spices.. after mix beat bhi well.. keep aside for two hours.
  2. After hours.. one karahi and heat oil mix all fish marination.
  3. Cook 15 -20 min till fish brown and heat charcola.. and wook it salmon fish.
  4. Serve with lauki ka raita and ketchup or chapati 😊.

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