Recipe: Appetizing Salmon fish fry and curry with rice

Salmon fish fry and curry with rice. Pan-Fried Salmon with Creamy Garlic Sauce. An Exciting Curry Dish Using Canned Salmon. We grilled up some fresh salmon the other day and had just enough leftover to toss into this fried rice dish. With the egg, peas, onions, ginger, garlic, and bell pepper, it's a meal in itself! Easy and delicious salmon fried rice recipe.

Leftover rice, salted salmon, eggs and scallion cooked in a hot wok for a satisfying dinner. With just a handful of ingredients - leftover rice, salted salmon, eggs and scallions, you can cook up this delicious one-pan Salmon Fried Rice. Can it get any better than this? You can cook Salmon fish fry and curry with rice using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Salmon fish fry and curry with rice

1. Prepare 1 kg of Salmon fish.
2. It's 30 pods of Garlic.
3. Prepare 1 inch of Ginger.
4. You need 6 of Dry red chilli.
5. You need 5 Tbsp of Yellow mustard seed.
6. You need 3 tbsp of Cummin seeds.
7. It's 1 tbsp of Black pepper.
8. Prepare 1 stick of Cinnamon.
9. You need 2 of Cardamom.
10. Prepare 1 tsp of Turmeric powder.
11. Prepare 2 tsp of coriander powder.
12. It's 1 of Onion.
13. It's 1 of Tomato.
14. You need As needed of Coriander leave.
15. Prepare to taste of Salt.
16. Prepare As needed of Oil.

Serve the fish curry with rice. You can use any variety of store bought fish filet like halibut, mahi mahi, cat fish etc. and it works just fine. Though the recipe would require basic knowledge about the correct way to prepare the ingredients the Indian way including stir frying the spices and all. Ide Bisnis Kuliner Salmon Mentai Rice Beserta Keuntungannya, Salmon and coalfish rice salad A quick and easy salmon and coalfish rice salad.

Salmon fish fry and curry with rice instructions

1. Wash fish properly. Grind all the spices. Put 5 Tbsp of masala,1 tbsp salt in a bowl,add the fish,mix well and let it marinate for 15 minutes..
2. Pre heat a wok. Add in oil. Put the fish pieces into it and fry till golden brown..
3. For gravy heat oil add onion and tomato fry well. Add in the masala. Fry well till oil separates. Put water as required,add salt. Bring it a boil. Add the pieces of your choice into the gravy. Let it cook for 10-15 minutes on low flame. Garnish with fresh coriander leaves..

Can be served for lunch of as a complete meal. Spa Food - Stir Fried Garlicky Rice with Tofu n Basil Served with Salmon Fish Fry and Green Peas. Indian Cauliflower Fried Rice with Chicken. This post may contain affiliate links. Add the rice, peas, salmon, eggs, soy sesame and lemon juice and gently stir to mix.