How to Cook Perfect Okonomiyaki πŸ•

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Okonomiyaki πŸ•. Okonomiyaki (おε₯½γΏη„Όγ, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Best Okonomiyaki Recipe: Okonomiyak is easy to make! Our favorite "best" Osaka Okonomiyaki recipe (also called Kansai style Okonomiyai) is immediately below, and further down you will find even. This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake (whether you're vegan or not). Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a.

Okonomiyaki πŸ• Okonomiyaki (οΏ½οΏ½οΏ½D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Okonomiyaki is one of my favorite savory pancake, hands down! Okonomiyaki's origin is Osaka and Hiroshima and today I'm sharing Osaka style which is more simpler and easier to make! You can cook Okonomiyaki πŸ• using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Okonomiyaki πŸ•

  1. Prepare 1 cup of plain flour.
  2. You need 1/4 cup of corn flour.
  3. Prepare 1/2 cup of water.
  4. Prepare 1 tsp of salt.
  5. It's 1 tsp of baking powder.
  6. It's 1 cup of finely chopped cabbage.
  7. Prepare 1/2 of leftover noodles.
  8. Prepare 1 tbsp of pickle ginger.
  9. You need 2 tbsp of smoked salmon.
  10. You need of Salt and pepper.
  11. You need of Sauce and toppings.
  12. You need of Okonomiyaki sauce.
  13. It's of Keepie Japanese mayo or normal mayonnaise will do.
  14. It's of Some katsuobushi or dry fish flakes.
  15. You need of If you don’t have okonomiyaki you can use 2tbsp soysauce, 1 tbsp oyster sauce, 1 tbsp mirin, 1 tbsp dark soysauce, 1 tbsp honey. Heat all in the saucepan until combine and sauce thicken up.

Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Drizzle with okonomiyaki sauce and mayonnaise; sprinkle with ao-nori, remaining beni-shoga, remaining katsuobushi, and remaining scallion greens; and serve immediately off of a communal plate. Okonomiyaki, a Japanese savoury pancake with ingredients of your own choice, is very popular.

Okonomiyaki πŸ• instructions

  1. Mix plain flour, corn flour, salt, water and baking powder together in a mixing bowl. Add some leftover noodles, cabbage.
  2. Add some smoked salmon, pickle ginger and mix well. You can add some another vegetables or meat that you have in your cupboard really..
  3. Medium heat non stick pan, spray some cooking oil on and add your batter mixture in. Leave it to cook for 5-8 min then flip over and leave it cook for another 5-8 min..
  4. Serve on the plate and squeeze some okonomiyaki sauce and mayo on top..
  5. Add some dry fish flakes if you have it but you can leave it out. Cut up and serve πŸ•.

While it is present in every part of Japan, different regions have different varieties of okonomiyaki. Okonomiyaki - おε₯½γΏη„Όγ - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. Okonomiyaki sauce is a Japanese umami-packed sauce and an essential condiment Okonomiyaki Sauce: ingredients.