Salmon with Spicy Maple Brown Sugar Glaze. I would literally eat this maple and brown sugar salmon daily if I could. This recipe has melted butter, a little brown sugar, maple syrup and a dash of Tamari (soy sauce) to bring out the salmons delicious flavor. If you serve the salmon over some garlic parmesan orzo it will soak up some of the sauce and it is to die for! Add spicy maple brown sugar glaze to the top of the salmon fillets. The Best Salmon With Maple Syrup And Brown Sugar Recipes on Yummly
Salmon with Brown Sugar Glaze Salmon with Brown Sugar Glaze.
Salmon for dinner at home is a weekly goal of mine, for health reasons and all that.
And all I need for motivation is for it to be easy.
You can cook Salmon with Spicy Maple Brown Sugar Glaze using 8 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Salmon with Spicy Maple Brown Sugar Glaze
- You need 2 of salmon fillets.
- It's 2 tbsp of unsalted butter.
- It's 2 tbsp of brown sugar.
- It's 2 tbsp of maple syrup.
- It's 1 tbsp of unsalted butter.
- It's 1/4 tsp of cayenne pepper.
- You need of salt.
- You need of ground black pepper.
Garlic Brown Sugar Glazed Salmon has the most amazing garlic brown sugar soy glaze. The flavor is out of this world and it will become a new family favorite! We love salmon in our home and love that it is a simple and satisfying meal. Sweet & Spicy Glazed Salmon There's a bit of magic going on here: A glaze of brown sugar, mustard, soy sauce and ginger is baked atop salmon to create a sweet-tangy entree.
Salmon with Spicy Maple Brown Sugar Glaze step by step
- Preheat oven to broil.
- Pat salmon fillets dry.
- Season fillets with salt and pepper.
- In a large skillet add butter and melt on medium high heat.
- Place salmon fillets skin side down, & cook on medium high heat until the bottom of the filets turn light pink (about 1/4 inch)..
- Remove salmon fillets from skillet and place in a baking dish. Pour remaining butter in baking dish with the salmon..
- Using the same skillet on medium high heat, melt butter, and add in brown sugar, maple syrup, and cayenne pepper. Stir ingredients together until all combined..
- Add spicy maple brown sugar glaze to the top of the salmon fillets..
- Place baking dish with salmon fillets in the oven about 7 inches below the broil coils, and broil for 10 minutes..
- Remove salmon from oven, let cool for 2 minutes and serve!.
If you want to reward the family with a little something special, this recipe definitely fits the bill. Beautiful caramelised surface, juicy salmon inside, this is a terrific way to cook salmon that's far less messy than pan searing. Place the salmon skin side down on the grill. Coat the flesh of the salmon fillets with the brown sugar mixture. Make a mixture of Dijon mustard and brown sugar to the degree of spicy-sweetness that pleases you.