How to Make Tasty Mediterranean Salmon

Mediterranean Salmon. Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. This Mediterranean recipe adds so much flavor to the fish with olives, capers, zucchini and tomatoes. A great source of monounsaturated fat. This Mediterranean recipe adds so much flavor to the fish with olives, capers, zucchini and tomatoes.

This is a really good salmon recipe from Woman's World magazine. Fennel and cherry tomatoes are tossed with a sweet spice rub and then cooked with the salmon, adding a delicious flavor to the. Salmon has got to be one of the most popular fish to serve for dinner, and my Mediterranean style salmon will certainly be a crowd pleaser! You can have Mediterranean Salmon using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mediterranean Salmon

1. It's 2 of salmon fillets.
2. It's 1 of roma tomato, thinly sliced.
3. It's 1/2 of yellow onion, thinly sliced.
4. Prepare 1/4 cup of sliced black olives.
5. You need 1 tbsp of olive oil, extra virgin.
6. You need 1 tbsp of balsamic vinegar.
7. Prepare of salt.
8. You need of pepper.
9. It's 1/2 tsp of dry basil.
10. Prepare 1/2 of lemon.

With my easy to make olive tapenade you've got yourself a healthy and delicious restaurant-style dinner. Salmon with whole grain mustard and honey could not be easier to make, and a fun way to dress up a salmon fillet. This salmon recipe is as easy as: Make a quick honey mustard sauce and spread over the salmon fillet. In a small bowl, whisk the oil, vinegar, honey, mustard and remaining salt.

Mediterranean Salmon instructions

1. Preheat oven to broil..
2. Pat salmon fillets dry..
3. Add salt and pepper..
4. In a large skillet, on medium high heat, pour in a little olive oil, coating the pans bottom. Then add in the salmon fillets and cook until the bottom of the salmon has turned light pink (about 1/4 inch)..
5. Top salmon fillets with tomatoes, onions, and black olives. Season with salt and dry basil. Then sprinkle on olive oil, lemon juice, & balsamic vinegar..
6. Place salmon in the oven and broil for 12-13 minutes..
7. Remove salmon from the oven, let cool for 1-2 minutes and serve! Tonight I served mine with Japanese yams, & sauteed zucchini! 😄.

Mediterranean Baked Salmon & Veggies in foil (or parchment) Crispy Pan Seared Salmon. Mediterranean Blackened Salmon with Pomegranate Salsa. Mediterranean Baked Salmon with Garlic Cilantro Sauce. Grilled Salmon with Mint Mango Salsa. Recipe by: Kim's Cooking Now "This quick and easy pasta salad features mezze penne pasta, tomatoes, cucumbers, shallot, salmon, and a lemon-pepper-dill vinaigrette.