Honey Mustard Salmon. Brush the salmon fillets on both sides with olive oil. Place fillets skin-side down (if your fillets have skin-on) on the foil-lined pan. Place salmon, skin side down, in shallow glass or plastic dish. In small bowl, mix remaining ingredients; pour over salmon. Serve with some wild rice and maybe a salad, and you have a quick and tasty meal.
Any brown mustard will work, but I prefer the Grey Poupon® due to the white wine flavor.
Salmon with whole grain mustard and honey could not be easier to make, and a fun way to dress up a salmon fillet.
This salmon recipe is as easy as: Make a quick honey mustard sauce and spread over the salmon fillet.
You can have Honey Mustard Salmon using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Honey Mustard Salmon
- Prepare 6 pieces of salmon fillet.
- It's 3 TB of Dijon mustard.
- You need 1.5 TB of honey.
- Prepare of Juice of one small lemon.
- It's 3 cloves of fresh garlic minced.
- You need 2 TB of dill.
- It's to taste of Salt and pepper.
- It's 3 TB of olive oil.
Or heat a grill to medium heat. Prepare your honey mustard sauce as directed below. Line a large baking sheet with a large sheet of aluminum foil. Mist the foil with cooking spray, then lay out the salmon in the middle of the foil.
Honey Mustard Salmon step by step
- Mix all ingredients together to create a paste/dressing.
- Place salmon fillet on a baking sheet lined with parchment paper.
- Sprinkle fish with 1 TB olive oil.
- Spread the paste on the salmon.
- Bake at 350° for 20 min.
- Serve on a bed of lettuce with the extra sauce as a dressing. Enjoy!.
In a small bowl, whisk together honey, mustard, lemon, garlic and salt/pepper. Use a basting brush to coat each filet evenly with the honey mustard sauce. Honey Mustard Salmon In Foil is a quick and easy salmon recipe, leaving you with no pans to wash and a juicy salmon for your dinner table! A new family favourite salmon recipe, this Honey Mustard Salmon In Foil is right up there with your favourite Honey Garlic Butter Salmon In Foil! Combining two favourite flavours: Honey Mustard and Garlic Butter, this salmon recipe is the ultimate in flavour!