Temari Sushi.
You can have Temari Sushi using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Temari Sushi
- You need 700 grams of Plain cooked rice.
- It's 1 of as stated on the packet Sushi vinegar.
- It's 4 of servings Assorted sashimi pack.
- It's 1 of Salmon roe preserved in soy sauce.
- It's 1 of Daikon radish sprouts.
- Prepare 1 of Nori (dried seaweed sheet).
Temari Sushi instructions
- Make the sushi rice. I used Top Valu sushi vinegar..
- Once the rice has cooled, use some cling film to shape into bite sized balls..
- With a clean sheet of cling film, wrap the topping and rice ball together and use it to shape the sushi into balls..
- Once shaped, serve them on a plate and decorate with salmon roe and radish sprouts..