Recipe: Tasty Sweet Glazed Salmon

Sweet Glazed Salmon. Salmon is my favorite fish, which I am sure you can tell as I have tons of salmon recipes. Some favorites are Basil-Parmesan Salmon, Air Fryer Salmon with Maple Soy Glaze, and Asian Salmon Bowls. This sweet and spicy version may be added to my new list of favorites! Sweet & Spicy Glazed Salmon There's a bit of magic going on here: A glaze of brown sugar, mustard, soy sauce and ginger is baked atop salmon to create a sweet-tangy entree. If you want to reward the family with a little something special, this recipe definitely fits the bill.

Sweet and Spicy Glazed Salmon is super easy, baked on a sheet pan with a simple glaze made with sweet red chili sauce, sriracha, and ginger. Sweet and Spicy Glazed Salmon Salmon is my favorite fish, which I am sure you can tell as I have tons of salmon recipes. Some favorites are Basil-Parmesan Salmon, Sweet and Tangy Glazed Salmon Sweet and Tangy Glazed Salmon. You can cook Sweet Glazed Salmon using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sweet Glazed Salmon

1. You need 2 lb of Salmon filet.
2. Prepare 1 1/2 cup of Packed Brown Sugar.
3. You need 6 tbsp of Melted Butter.
4. Prepare 3 tbsp of Lemon Juice.
5. You need 2 1/4 tsp of Dill Weed.
6. Prepare 3/4 tsp of Chili Powder.
7. You need of Lemon pepper seasoning.

We are big salmon lovers at my house. Our go-to recipes include a balsamic salmon marinade, as well as herb crusted broiled salmon. But this maple glazed salmon is the. Sweet, spicy, salty, sour—just four ingredients hit all the.

Sweet Glazed Salmon instructions

1. Rub salmon with lemon pepper seasoning & set aside..
2. Mix all the other ingredients (except salmon & lemon pepper) in a small bowl..
3. Pour 1/2 a cup of the mixture into a sauce pan and warm over low heat stirring occasionally..
4. Grill salmon for 5 minutes on medium then brush with the remaining mixture..
5. Continue cooking 10-15 minutes with the cover down, basting occasionally..
6. Serve with the warmed sauce..

Hands down, the most addicting salmon ever! This ultra easy salmon recipe is a winner when it comes to weeknight dinners! We love easy main dishes, like my Honey Lime Shrimp, and Blackened Tilapia Bowls. The salmon was a little on the sweet side when we made this recipe, next time I would try a different sweet chili glaze - more emphasis on the chili. Sweet and spicy red pepper jelly is combined with savory herbs for a flavorful glaze that gives the fish a crispy exterior and a tender, buttery inside.