Easiest Way to Cook Appetizing Salmon with Sudachi Mayonnaise Sauce

Salmon with Sudachi Mayonnaise Sauce.

You can have Salmon with Sudachi Mayonnaise Sauce using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Salmon with Sudachi Mayonnaise Sauce

1. You need 4 slice of Raw salmon.
2. Prepare 1 of Salt and pepper.
3. You need 1 of Plain flour.
4. It's 1 clove of Garlic.
5. Prepare 1 tbsp of Oil.
6. You need of Sudachi Mayonnaise Sauce.
7. You need 3 tbsp of Mayonnaise.
8. Prepare 1 of squeeze 1 sudachi Sudachi (if not, lemon or other citrus fruits).
9. It's 1 tbsp of Sugar.
10. You need 1 of Krazy Salt (if not, salt and pepper).

Salmon with Sudachi Mayonnaise Sauce instructions

1. Rub salt and pepper gently onto the salmon. Coat with flour lightly. Mix the sudachi mayonnaise sauce ingredients..
2. Heat oil in a pan, add the garlic, and start pan-frying the salmon, skin side first. When the skin becomes crispy, flip, and continue pan-frying until cooked through..
3. Spread the sudachi mayonnaise sauce onto the salmon from Step 2, and it's done. You can add stir-fried vegetables on top if you want, which adds extra volume..
4. Sudachi mayonnaise saucegoes well with salad or meat as well. https://cookpad.com/us/recipes/169205-mayo-sudachi-dressing-just-mix.