Grilled Salmon and Avocado salsa. Grilled Salmon with Avocado Salsa is a tender, juicy grilled salmon, topped with a colorful and flavorful combination of avocados, corn and tomatoes to make a light and tasty meal. This Salmon is made in minutes for your family! It's the best healthy dinner ever! My favorite things to post are easy and delicious recipes. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack.

Sprinkle salmon with salt and pepper. Place salmon skin side down on grill rack. Grilled salmon with avocado salsa is a light, fresh meal perfect for a meal outside on long summer nights. You can have Grilled Salmon and Avocado salsa using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Grilled Salmon and Avocado salsa

You need of Fresh unsmoked salmon fillet.
It's 1 of avocado.
It's Half of red onion diced.
You need Handful of coriander.
Prepare Half of red pepper finely chopped.
It's of Small red chilli finely chopped.
Prepare tablespoon of Balsamic vinegar.
Prepare of Salt and pepper.

The tender, light salmon pairs perfectly with the tangy onion, citrus, bright cilantro, and creamy avocado in the salsa. Spoon avocado salsa on top of the cooked salmon. Combine avocado, tomatoes, cilantro, serrano, and shallot in a medium bowl. This recipe for grilled salmon with avocado salsa is so easy to make and is a guaranteed crowd (and family) pleaser.

Grilled Salmon and Avocado salsa step by step

Grill salmon fillet for 5 mins each side.
Mix all other ingredients together and enjoy a simple tasty and healthy dish!.

The salmon is seasoned with a mix of coriander, cumin, paprika, onion powder and pepper. It's grilled (or baked/pan seared) and topped with avocado salsa. Tender salmon with cilantro, lime, avocado and tomato salsa. It can be grilled, pan seared or baked! Cooking salmon for dinner is always convenient because it cooks super fast and makes a healthy dinner in minutes.