Fried Rice with Salmon Flakes.
You can have Fried Rice with Salmon Flakes using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Fried Rice with Salmon Flakes
- You need 2 of rice bowls' worth Plain cooked rice.
- It's 1 of Salmon flakes.
- It's 3 of Eggs.
- You need 1 of Green onions or scallions.
- You need 1 of White sesame seeds (optional).
- It's 2 tbsp of Sesame oil.
- You need 1 of Salt and pepper.
- You need 1 of Soy sauce.
Fried Rice with Salmon Flakes instructions
- Finely chop the green onion. Add some salt (not listed) to the egg and beat it..
- Heat up the sesame oil in a frying pan and pour in the beaten egg from Step 1. Add the rice immediately and cook over high heat..
- Mix and stir-fry the egg and rice, then add the salmon flakes and the green onion. Continue cooking over medium heat..
- Once Step 3 has been lightly cooked, add the white sesame seeds and the soy sauce. Once the flavors have blended, add salt and pepper to taste. Cook over low heat and serve..