Butter and garlic salmon. Using garlic butter and lemon to create the sauce adds an amazing depth of flavor. This Garlic Butter Baked Salmon recipe makes tender, flaky salmon brushed with an incredible garlic butter sauce! Baked on a sheet pan with your favorite veggies, this easy salmon recipe takes just a few minutes of prep and makes a perfect weeknight dinner idea. Wrap each bulb in heavy-duty foil. Squeeze softened garlic into a food processor; add butter and remaining oil.
Cover and process until blended; set aside.
Tender Garlic Butter Baked Salmon with crispy roast potatoes, asparagus and a delicious garlic butter sauce!
All baked on a sheet pan for an easy dinner.
You can have Butter and garlic salmon using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Butter and garlic salmon
- You need 3 large of salmon steak.
- Prepare 1/3 packages of butter (100 gm).
- Prepare 2 tsp of olive oil.
- You need 2 tsp of fresh ground pepper.
- You need 2 of roamery.
- You need 10 of basil leaves.
- It's 4 clove of garlic.
- It's 1 pinch of salt.
THE salmon recipe of your dreams! A complete meal on one pan full of flavour. Garlic Butter Baked Salmon is easy to make using minimal ingredients you already have in your kitchen! Spoon about half the melted butter-garlic mixture over salmon and top with lemon slices.
Butter and garlic salmon step by step
- Pre heat oven to 180c..
- Mix all ingridients together, but the salmon..
- After mixing, rub the salmon with the mixture..
- Put in the oven for 20-25 minutes..
- Enjoy the fish, goes great with beer or wine..
Pour about half the lemon juice mixture into the baking dish. Baste fillets with juices in the baking dish, then pour remaining butter and lemon juice over the fish. Salmon with Garlic-Butter Sauce Salmon with Garlic-Butter Sauce. In a small bowl, whisk together butter, honey, garlic, thyme, and oregano. Pour over salmon then fold up foil around the salmon.