Oven baked salmon breadcrumbs. Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. This recipe for Baked Salmon is the best of the best. Simply stir bread crumbs together with some garlic, melted butter and parmesan cheese, coat the salmon and bake. Fancy enough for company but fast enough for any weeknight dinner. Line a large rimmed baking sheet. with foil or parchment paper.

Place the salmon fillet on the baking sheet. In a small bowl, mix the bread crumbs, Parmesan cheese, garlic, and herbs together. Lay the salmon on the foil, skin side down, and season it generously with salt and pepper. You can have Oven baked salmon breadcrumbs using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Oven baked salmon breadcrumbs

Prepare 1 of whole or 1kg salmon fillet.
It's 1/4 tsp of salt.
Prepare 1/4 tsp of pepper.
Prepare 2/3 cup of breadcrumbs.
Prepare 1/2 tbsp of garlic powder.
It's 2 1/2 tbsp of melted butter.
It's 1/2 tsp of dried thyme leaves.
Prepare 1/3 cup of grated Parmesan cheese.
Prepare 1 tbsp of chopped fresh chives.

Evenly spread the mustard mixture all over the top. The center should spring back to the touch and the breadcrumbs should be golden brown. Top with crumb mixture, patting gently. Cut into four equal portions for serving.

Oven baked salmon breadcrumbs step by step

Preheat oven at 180C..
Line baking tray with foil, place salmon on foil and set aside..
Mix breadcrumbs, Parmesan cheese, garlic, herbs, salt, pepper, spring onions together in a bowl..
Add in melted butter and mix well..
Spread the mixture over the top of the salmon fillet perfectly..
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Bake for 15 mins till salmon is cooked and crust is golden..
Serve warm..

Place salmon skin-side down on foil. Spread a thin layer of mustard on the top of each fillet, and season with salt and pepper. Top with bread crumbs, then drizzle with melted butter. Spray a non-stick shallow glass pan with non-stick spray. A large salmon filet, steamed in foil and cooked either in the oven or barbecue.