Sushi Cake for Celebrations. Great recipe for Two-Layer Sushi Cake For Celebrations with a Message. I made this for my husband's birthday. I wanted to add a message to the sushi cake (like the ones on real cakes). I thought I could use lotus root like. Great recipe for Sushi Cake for Celebrations.

I made this for my sushi-loving mother on Mother's Day. When you flip it over, if it doesn't come right out, tug a bit on the plastic wrap. Combine together rice vinegar, sugar, and salt in a small bowl and mix well. You can have Sushi Cake for Celebrations using 13 ingredients and 11 steps. Here is how you cook it.

Ingredients of Sushi Cake for Celebrations

Prepare 450 grams of White rice.
It's 2 small of packets Chirashi sushi mix.
It's 2 of ★Eggs.
You need 1 tsp of ★Katakuriko.
It's 1 pinch of ★Sugar.
It's 1 of ●Boiled shrimp.
Prepare 1 of ●Salmon roe.
Prepare 1 of ●Smoked salmon.
Prepare 1 of ●Snow peas.
You need 1 of Salmon flakes (ready-made).
Prepare 5 of leaves Shiso leaves.
You need 1 of Sesame seeds.
You need 1 of Shredded nori seaweed.

Add mixture to hot cooked rice and mix well to evenly distribute seasonings throughout rice. Dice cut the various sashimi fish and set aside. We make a party sushi cake decorating with Japanese fresh Seafoods "SASHIMI" and vegetables. And Winter is best season for strawberry in Japan, so I would like many foreign tourists to try strawberry sweet mochi in my class.

Sushi Cake for Celebrations step by step

Mix the rice with the chirashi sushi mix. Boil the snow peas in salted water, thinly slice the shiso leaves..
Mix the ☆ ingredients together and make an egg crepe. Thinly slice it to make kinshi tamago. (If you use some katakuriko, it will be firm and easy to handle)..
Line a cake pan with plastic wrap. (This is so that it's easier to remove the cake once made)..
Line the entire bottom of the cake with the eggs from Step 2..
Stuff the cake pan 1/3 of the way full with the chirashi sushi. (Use a rice paddle to pack it in.).
Next, add the salmon flakes and sesame seeds. Try to arrange them so that when you take the cake out of the pan, the layer will be visible..
Make another layer of rice, filling the cake pan to the 2/3 mark. Pack it in real well..
Make a layer of shiso leaves and nori, leaving no gaps..
Last, pack in the remaining rice and press down firmly to smooth the surface..
Put a plate on top, flip it over, and remove the cake from the pan. The base is done!.
Roll the salmon up to make flowers, top with the ● ingredients, and decorate it as you like..

Also find great recipes for Thick Sushi Rolls Filled with Vegetables, Sushi Bake, Japanese Inari Sushi, Sushi rice ball and more. This app recipe will teach you every step in making sushi, from how to make sushi to the correct sushi rolling technique. Here is our growing list of sushi recipes. Learn how to make your favorite recipes in no. Sushi Cake is not typical Japanese food you find at Japanese restaurants at all.