Salmon Teriyaki. Quick and easy teriyaki salmon recipe. Salmon fillet is pan-grilled until tender perfection in an authentic Japanese homemade teriyaki sauce. Make Authentic Teriyaki Salmon at Home. How to Cook Teriyaki Salmon and Prepare the Teriyaki Sauce. To make this salmon all you have to do prep a quick teriyaki sauce, then pour over salmon fillets and bake it in the oven until cooked.

Easy Teriyaki Salmon pan-fried to perfection and served with a homemade teriyaki sauce! Salmon gets marinated in homemade teriyaki sauce, baked, then brushed with teriyaki glaze. Another really simple recipe using our homemade teriyaki sauce. You can have Salmon Teriyaki using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Salmon Teriyaki

You need 2 of salmon fillets.
It's 100 ml of Teriyaki sauce.
You need 1 of carrot.
It's 1 of cougette.
You need 2 of spring onions.
Prepare Half of a red pepper.
It's Handful of mangetout.
You need of Long stem brocolli.
Prepare of Spinach.

This is a definite family favourite, and one I'm sure you'll come back to again and again. Sweet and savory teriyaki sauce with sesame seeds and ground mustard powder flavor delicious broiled salmon steaks for a main dish that needs only a few minutes in the oven. Serve the salmon with steamed rice and teriyaki sauce for a delicious salmon teriyaki bowl. Great base for a teriyaki sauce!

Salmon Teriyaki step by step

Cut the carrot, courgette, pepper and spring onion into strips.
Place the salmon, vegetables and teriyaki sauce into baking foil and wrap up, leaving space above the ingredients.
Place in oven at 180C for 15-20 minutes.
Steam the brocolli for 5 minutes and the spinach for 1 minute.
Unwrap parcels and serve with rice and vegetables.

I add grated ginger, garlic, some brown sugar and chili flakes though, makes it much tastier. This grilled teriyaki salmon recipe has the perfect balance of sweet and smoky flavor. The caramelized garlic and soy sauce in the teriyaki marinade makes this grilled salmon so delicious. Serve the pak choi in shallow bowls, top with the salmon and spoon over the juices. Our popular teriyaki salmon recipe is one of our reader favorites.