Recipe: Tasty Whisky Glaze Salmon

Whisky Glaze Salmon. Season salmon with salt, black and red pepper. Rub top side of salmon in butter turn and bake skin side down. Now the salmon will be deliciously shellacked in a sweet whiskey glaze. Salmon is considered to be one of the world's healthiest foods. I know you're really going to love the Whiskey Glazed Salmon recipe featured below.

This Whisky Glazed Salmon recipe calls for marinating the salmon in an unbelievably yummy combination of brown sugar, vanilla, bourbon, soy, ginger, lemon, onions, and garlic. It should be done in about five minutes after you first take it out to apply the glaze, perhaps a tad longer. Once out of the oven brush the salmon with more of the whiskey glaze. You can cook Whisky Glaze Salmon using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Whisky Glaze Salmon

1. Prepare 4 of salmon head or salmon filllet optional.
2. You need of whisky glaze sauce.
3. You need 1 tbsp of sea salt.
4. You need 1/2 tbsp of black pepper.
5. Prepare 3/4 cup of whisky.
6. You need 2/3 cup of brown sugar.
7. You need 1 clove of mince garlic.
8. You need 1 tbsp of honey.
9. It's 1 tbsp of Worcestershire sauce.
10. You need 1 tsp of apple cider vineger.
11. You need 1/2 tsp of ground mustard powder.

Whisk together maple syrup, whiskey, soy sauce, orange juice, and cayenne pepper. Pour the sauce over the salmon and let sit while you prepare the rest. In a medium-sized pot, combine the cranberries, apples, apple cider vinegar, brown sugar, orange zest, cinnamon stick, and jalapeño. These salmon fillets are grilled hot and fast with a sweet whiskey marinade that gives them a fantastic flavor and nice, crisp glaze when grilled.

Whisky Glaze Salmon instructions

1. Put all ingredient in a pan and bring to a boil then simmer till sauce started thicken about 3 minute then let it cool.
2. The glaze can be keep up to a week at this point.
3. Apply a layer of glazed on the salmon and broil for 20 minute on both side.

Serve with grilled vegetables or over fresh salad greens. A perfect weeknight recipe, yet fancy enough for entertaining. I do also want to say that yes you can absolutely use whiskey for this Bourbon Glazed Salmon. All bourbon is whiskey but not all whiskey is bourbon. Whiskey is distilled from a grain mash and aged in wooden barrels.