Easiest Way to Cook Perfect Salmon Cakes

Salmon Cakes.

You can have Salmon Cakes using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Salmon Cakes

1. Prepare 1 can of Pink Salmon.
2. Prepare 1 of Potatoe.
3. It's 1 of Egg.
4. You need 2 tbsp of Flour.
5. Prepare 1 pinch of salt.
6. It's 1 pinch of black pepper.

Salmon Cakes instructions

1. Boil the potatoe until cooked or soft in middle..
2. Take out bone out of the salmon and clean it..
3. Once potatoe is done let cool for 5 minutes then peel off skin..
4. Mix Salmon, Potatoe, Egg, salt, pepper, and four together in a bowl..
5. Add a little oil in a fry and put on a low fire. You can make the salmon cakes as big or as small as you want..
6. Cook for 10 minute or until golden brown..