Recipe: Tasty Honey Soy Garlic Salmon

Honey Soy Garlic Salmon. Sure, it takes a tiny bit of prep work, but once you marinate your salmon, you won't be able to go back. Once that's done, you heat up and reduce some extra marinade to make a thick, to-die-for glaze. Head here to see all my quick and easy salmon recipes! This Honey Garlic Salmon recipe is all about the sauce. Just four simple pantry essentials in the right proportions - soy sauce, honey, garlic and vinegar.

A simple sauce prepared with honey, soy sauce, garlic and lime juice adds a ton of flavor to this simple salmon recipe. Quick, easy, and super addictive, this tasty fish is perfect for a busy weeknight, but fancy enough for an elegant dinner. With a sweet and savory marinade and sauce of garlic, ginger, honey and soy sauce. You can have Honey Soy Garlic Salmon using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Honey Soy Garlic Salmon

1. You need 2 Tbs of honey.
2. You need 2 Tbs of soy sauce.
3. It's 1 clove of garlic - minced.
4. You need 1 1/2 Tbs of lemon juice.
5. It's 2 tsp of dijon mustard.
6. Prepare 1 Tbs of water.
7. It's 2 pieces of salmon (170g each).

This honey garlic salmon is salmon fillets seared to perfection and coated in a sweet and savory honey garlic sauce. The perfect easy and healthy dinner for a busy weeknight! Next, make the honey garlic sauce by mixing the ingredients together. The final step is heating up a skillet or pan and cook the salmon with garlic and the sauce.

Honey Soy Garlic Salmon instructions

1. In a pan heat up olive oil. Add the salmon and cook about 3 minutes on either side, or until golden and cooked through. Remove the salmon from the pan..
2. Add the minced garlic to the pan and fry until golden. Add the honey, soy sauce, lime juice, mustard and water to the pan. Whisk well and let simmer for 1 minutes..
3. Pour the glaze over the salmon! Serve with some veggies. Enjoy :).

Easy Honey Garlic Salmon is a throw together recipe in one pan and a handful of ingredients! How to Make the Best Baked Salmon. Center cuts are the thickest and plumpest parts of the fillet, and make for the most attractive presentation. This honey garlic salmon baked in foil is a super simple dinner recipe! Just whisk together the marinade, wrap everything in foil and bake it.