How to Prepare Perfect My Fish pie

My Fish pie.

You can have My Fish pie using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of My Fish pie

1. Prepare 450 g of mixed fish (Alaska Pollock,smoked Pollock,pink salmon mix).
2. It's of Enough mashed potato to cover the fish.
3. Prepare 1/2 tsp of Sea salt.
4. Prepare 1/2 tsp of Black Pepper.
5. It's 1 pinch of mixed herbs.
6. Prepare 1/2 cup of frozen peas.
7. You need 1/2 Cup of water and mix in fish stock cube.
8. It's 1/2 tsp of cornflour mixed in a little cold water.

My Fish pie step by step

1. Add the fish to an oven dish add the salt,pepper,mixed herbs and peas. Then add salt and pepper. Then add a fish stock cube to 1/2 cup boiling water and mix then pour over the fish..
2. Add a 1/2 tsp cornflour in a tiny drop cold water then add to the fish stock stir and pour over fish. Cover with foil and cook in the oven on medium 180C for 25 minutes. Then start cooking your potatoes for the mash.
3. When the fish is done take out and let it cool right down.it should be thicker enough to hold the mash on top. Add the mashed potatoes and drag along the mash with a fork so as the bits get crispy. Then add back to the oven for 20 minutes or until the mashed potato is browned and crisp..