Recipe: Appetizing Pink Sushi Burger 🍣🍔

Pink Sushi Burger 🍣🍔.

You can have Pink Sushi Burger 🍣🍔 using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pink Sushi Burger 🍣🍔

1. It's 100 g of sushi rice.
2. Prepare 1 tsp of haskapa powder.
3. Prepare 100 ml of water.
4. It's 1 of avocado.
5. It's of Finely sliced carrots.
6. Prepare of Finely sliced cucumber.
7. You need 2 of salmon slices.
8. It's of Philadelphia cream cheese.
9. Prepare of Rice vinegar.
10. It's of Sugar.
11. It's of Seaweed.
12. You need of Sesame seeds.

Pink Sushi Burger 🍣🍔 instructions

1. 1) Wash 100g of sushi rice until water is clear and soak for 20 minutes.
2. 2) Cook the sushi rice for 15 minutes. Then let it stand with the lid on for 10 minutes. Then cool completely.
3. 3) Season rice with rice vinegar and sugar and add 1 tsp @haskapa.
4. 4) Prepare the filling by finely slicing avocado, carrots and cucumber.
5. 5) Mould the base of the bun using the rice..
6. 6) Top with seaweed, smoked salmon slice from @tesco, spread 1 tbsp of cream cheese then top with cucumber, avocado and carrot then top.
7. .