Easiest Way to Cook Appetizing Lemon Pepper Plank Grilled Salmon

Lemon Pepper Plank Grilled Salmon. Meanwhile, mix oil, garlic, dill, salt, pepper and lemon zest; rub over salmon and into scored areas to coat. Place the salmon on a baking sheet or plate - something that fits the entire piece of salmon and can be easily transported and transferred to the grill. Sprinkle the lemon pepper seasoning over the top of the salmon. Then, place lemon slices across the top of the salmon. Make a paste of the lemon pepper salt, olive oil, and garlic.

Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is. Place salmon fillets on soaked plank, sprinkle with salt and pepper and place lemon slices on salmon. You can have Lemon Pepper Plank Grilled Salmon using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Lemon Pepper Plank Grilled Salmon

1. It's 1 of wood plank.
2. Prepare 1 lb of salmon filet.
3. Prepare 1/8 cup of olive oil.
4. It's 1/8 cup of lemon juice.
5. Prepare 1/4 cup of minced parsley.
6. It's 2 cloves of crushed garlic.
7. It's 1 tsp of salt.
8. You need 1 tsp of black pepper.

Remove from grill. serve planked salmon with remaining lemon wedges. Make a paste of the lemon pepper salt, olive oil, and garlic. Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is.

Lemon Pepper Plank Grilled Salmon instructions

1. Submerge the plank in water for at least one hour..
2. Rub 1/2 tbsp of olive oil on plank..
3. Heat grill to 400 degrees..
4. Add lemon juice, olive oil, garlic, parsley, salt, and pepper into bowl and mix well..
5. Place planked filet on grill and baste with lemon mixture..
6. Cook for 20-30 minutes..
7. When fully cooked, remove from grill and serve..

Lemon Pepper Plank Grilled Salmon Kevin S. Submerge the plank in water for at least one hour.. Pat the soaked plank(s) dry and place the salmon on top. Douse or mist the plank(s) with a bit of water if it catches fire. Serve the salmon on a platter right off the plank(s) with lemon wedges.