Salmon and Sweetcorn Pasta.
You can have Salmon and Sweetcorn Pasta using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Salmon and Sweetcorn Pasta
- You need 2 Cups of Pasta of choice.
- You need of Hot water.
- Prepare 1 Teaspoon of Cooking Oil.
- Prepare 170 Grams of Tin No- Drain Salmon.
- It's 170 Grams of Sweetcorn.
- It's 2 of rounded Tablespoons Seafood Sauce.
Salmon and Sweetcorn Pasta instructions
- Put cooking Oil, Pasta and hot water in a medium saucepan. (Oil stops it from sticking to bottom). Cook Pasta to packet instructions. Drain..
- Put Pasta, (hot or cold!) into a large bowl. Open the tin of no- drain Salmon and empty ALL the contents over the Pasta. Add the drained Sweetcorn and the Seafood Sauce. Mix gently so as to break up the Salmon, but not mush it..
- Can be eaten hot or cold. I made mine for a packed Lunch! Enjoy..
- You can use Mayonnaise or even Salad Cream instead of Seafood Sauce, but the Sauce compliments the Salmon best..