Honey Garlic Salmon. First, season the salmon fillets with salt, pepper and cayenne pepper. Next, make the honey garlic sauce by mixing the ingredients together. The final step is heating up a skillet or pan and cook the salmon with garlic and the sauce. Easy Honey Garlic Salmon is a throw together recipe in one pan and a handful of ingredients! Rice, noodles, or quinoa make great additions, too, and are especially good with a bit of the honey garlic salmon drizzled on top!
Pat salmon filets dry and season with spices on all sides.
Heat butter and oil, then add garlic, water, soy sauce, sriracha, honey and lemon juice.
While salmon cooks, use a spoon to baste the filets.
You can have Honey Garlic Salmon using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Honey Garlic Salmon
- It's 1 tbsp of garlic.
- Prepare 3 tbsp of honey.
- Prepare 1/2 cup of soy sauce.
- It's 1 tsp of old bay seasoning.
- Prepare 2 tbsp of olive oil.
- Prepare 4 of pieces of salmon.
- Prepare 1 tsp of salt.
This honey garlic salmon is salmon fillets seared to perfection and coated in a sweet and savory honey garlic sauce. The perfect easy and healthy dinner for a busy weeknight! How to make Honey Garlic Salmon. Season salmon: On all sides with salt and pepper.
Honey Garlic Salmon step by step
- preheat oven to 450..
- Add all ingredients to a large ziploc bag and marinate for 30 mins..
- Cook for 10 to 12 minutes.
Cook: Add oil to a large skillet over medium high heat. Once hot add in the salmon skin side down. If the skin is sticking to the pan give it more time to cook. With a sweet and savory marinade and sauce of garlic, ginger, honey and soy sauce. This Honey Garlic Salmon recipe is all about the sauce.