Easiest Way to Prepare Yummy Thai Style Salmon Spicy Salad

Thai Style Salmon Spicy Salad.

You can cook Thai Style Salmon Spicy Salad using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Thai Style Salmon Spicy Salad

1. You need 230 grams of fresh salmon (no skin).
2. It's 3 cm of piece of cucumber.
3. It's 3-4 of bird eyes chillis (up to you).
4. It's Half of carrots.
5. Prepare Half of red onion.
6. It's of Mints.
7. It's of Parsley.
8. Prepare of Coriander.
9. Prepare 3-4 of cherry tomatoes.
10. It's of Yum sauce (spicy salad sauce).
11. Prepare 2.5 Tbsp of lime juice.
12. Prepare 2 Tbsp of fish sauce.
13. Prepare 1 Tbsp of white sugar.
14. It's 1 Tbsp of Demerara brown sugar.
15. It's 2 Tbsp of water.
16. You need 1 pinch of salt.

Thai Style Salmon Spicy Salad step by step

1. Cut salmon to pieces and add salt and pepper. Mix them together. Leave on the side..
2. Cut all vegetables and herbs..
3. Make Yum sauce (spicy salad sauce) by mix all ingredients into the small bowl..
4. Boil some water add some salt. When it’s boiling, add salmon in. When they are cooked, take them out of water and leave them on the sieve..
5. Assemble salmon, herbs& veg and yum sauce together. It’s ready to be served..