Recipe: Appetizing Salmon Croquettes

Salmon Croquettes. Easy to assemble and full of fresh flavor, there's a reason our Salmon Croquettes recipe is a dinnertime staple. This Southern classic is the definition of speedy, too. Best of all, this superfast seafood dish isn't just for. Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day!

By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal. For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and. You can have Salmon Croquettes using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Salmon Croquettes

1. Prepare 400 gms of salmon, (you can use canned salmon too).
2. Prepare 3 of medium potatoes washed and boiled.
3. It's to taste of Salt.
4. Prepare 1 of large onion finely chopped.
5. You need 1 of celery stick finely chopped.
6. Prepare 1 of carrot finely chopped.
7. Prepare 2 of green chillies finely chopped.
8. It's 3 of garlic cloves finely chopped.
9. It's 1 handful of parsley chopped.
10. It's 1 of egg lightly beaten.
11. It's 2 tbsp of mayonnaise.
12. It's of Oil for pan frying.
13. You need of Bread crumbs.

Form into patties and dust with additional bread crumbs. Salmon Croquettes are a southern classic! Full of salmon, peppers, onions and seasoning, this versatile dish is sure to be loved by all! Some might even refer to them as salmon cakes or a salmon patty, like a crab cake, but with salmon!

Salmon Croquettes step by step

1. Clean, wash and cook salmon until flaky about 6 minutes and set aside.
2. In a large bowl, mix together all ingredients until well blended and set aside for 10 minutes.
3. On a work platform place bread crumbs, take a handful of salmon mix, roll in bread crumbs and shape in a oval or whatever shape suits your fancy.
4. In a flat pan, pour about a tbsp of oil, once hot place salmon croquettes on the pan, let it turn lightly golden brown before turning..
5. Serve with salad or as a snack with a glass of whisky, ha ha.

A salmon burger, but without the bun. Make sure you PIN Salmon Patties! Salmon Croquettes sound so fancy, but in reality, they are super easy to make!. Big chunks of fresh salmon are combined with breadcrumbs, herbs and seasonings and formed into patties. They can be baked or panfried.