Crispy salmon waterfall Thai salad. Spicy Salmon Salad Recipe (Laab Salmon) ลาบแซลมอน - Hot Thai Kitchen. Season the salmon fillets with salt. Heat a frying pan over high heat. When the pan is hot, add the oil to the pan. Grilling salmon fillet on a cedar-plank Grilled Salmon Steak Fillet Mash Potato Spinach Natural Atlantic Norwegian Salmon Fillet Texture or Pattern Salmon fillet Healthy food, proteins, cooking and diet concept - close up of salmon fillet, eggs and parsley on white background.

Crispy deep fried salmon cutlet with crab meat and prawns covered in mouth-watering, authentic home-made sauce, with ginger, mushrooms and healthy vegetables. A mild salad with chopped roasted duck in Thai salad dressing together with slices of onion, tomatoes and Thai herbs. I use Thai Chilli Jam or…» Warm crispy salmon salad. You can cook Crispy salmon waterfall Thai salad using 22 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crispy salmon waterfall Thai salad

You need 3 pieces of Salmon (sliced up to thin pieces).
Prepare 1 cup of Panko breadcrumbs.
It's 1/2 cup of Milk.
You need 1 cup of Plain flour.
It's 1 pinch of ground pepper, salt.
You need of Salad-.
Prepare 1 of Baby gem lettuce.
It's 3-5 of Shallot.
It's Half of Cucumber (thin sliced).
It's 1 handful of Mint leaves.
Prepare 1 handful of Coriander.
Prepare of Sauce-.
Prepare 2 cloves of Garlic (finely chopped).
Prepare 2-3 of Thai red chillies.
You need 1 tsp of dry chilli flakes (optional).
Prepare 1-2 of Lime.
You need 1 tbsp of thai chilli jam or Nam prik pao.
Prepare 1-2 tbsp of Fish sauce.
Prepare 1-2 tbsp of Palm sugar or brown sugar.
It's 1-2 tsp of grounded toasted rice.
Prepare of Fry-.
It's 2-3 cup of Cooking oil.

A bright, crisp veg-packed salad with salmon that would make a lovely light summer supper when you have friends over. Enjoy this authentic Thai waterfall beef salad recipe! Lime juice for sourness, paired with fish sauce for saltiness, is the main dressing combination for this Thai waterfall salad recipe. Just like all Thai dishes, make sure you do some taste-testing as you mix everything together.

Crispy salmon waterfall Thai salad step by step

Prepare 3 plates of plain flour, breadcrumbs and milk. Seasoning your breadcrumbs with salt and pepper. Place pieces of salmon one at a time onto plain flour, milk then breadcrumbs then leave it aside on a plate ready to fry..
To make ground toasted rice, add a handful of jasmine rice on a dry pan with no cooking oil. Toast your rice for a good 20-25 min on a medium heat until rice become brown and toasted. Pound them in pestle and mortar..
Add some vegetable oil on a frying pan, fry your salmon on medium heat until crisp and golden. Drain your salmon on paper towel. Leave them aside..
Add your salmon in and mix well..
Mix all the sauce ingredients together in a big mixing bowl..
Add salad ingredients toss them together quickly and serve..

Broiled salmon that has been marinated in sweet chili sauce, soy sauce & ginger develops a lovely caramelized top while cooking. I served with Thai Crunch Salad which was also delicious. Thank you so much for sharing your marvelous recipes Jenn!!! Line a steamer with baking parchment, add the salmon fillets and scatter with a little of the orange zest. When the water is boiling, add the beans to the pan, put the salmon in the steamer on top and cook..