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Sultana Flapjacks.

Sultana Flapjacks You can cook Sultana Flapjacks using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sultana Flapjacks

  1. Prepare 85 grams of Unsalted Butter.
  2. It's 55 grams of Brown Sugar.
  3. Prepare 27 grams of Golden Syrup.
  4. Prepare 115 grams of Porridge Oats.
  5. Prepare 1 cup of Sultanas.

Sultana Flapjacks instructions

  1. Preheat oven to 190°F and prepare tin with grease proof paper..
  2. Melt butter in saucepan, when melted add sugar and syrup until sugar slightly dissolved..
  3. With pan removed from heat, stir in oats and sultanas. Spread into tin and allow 20-30 minutes to bake..