Teriyaki Salmon. Salmon is a favorite of my husband. This recipe never fails to be a hit, whether we broil the salmon in the oven or grill it outdoors. Pair it with some homemade teriyaki fried rice to complete your meal. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. Place a large frying pan over a medium heat and add a dash of oil.
When hot, add the salmon, skin side down, reserving the marinade.
In a large resealable plastic bag, combine the first six ingredients.
Add salmon to remaining marinade; turn to coat.
You can cook Teriyaki Salmon using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Teriyaki Salmon
- It's of Some salmon filets.
- You need of For the marinade.
- It's 3 Tbsps of soy sauce.
- It's of Chopped ginger.
- Prepare of Minced garlic.
- Prepare 1 of green onion the white part chopped by chop the green part for garnishing.
- It's of Honey.
Add half of the marinade to a ziplock bag and the other half to a small saucepan and set aside. This easy to make oven baked Teriyaki Salmon recipe is destined to become a new favorite! It uses basic ingredients to make a tasty homemade teriyaki sauce that creates the most perfectly glazed salmon. Serve it with white or brown rice and steamed veggies for a delicious weeknight meal!
Teriyaki Salmon instructions
- With the salmon cut slits on the skin so when it cooks it becomes crispy then season with little salt and pepper then drizzle the marinade. Let mariate overnight.
- Next day heat pan with olive oil when hot cook fish flip when fish has turn color then flip one more time.
- Then drizzle remaining marinate let reduce halfly then.
- Assemble on fish plate put green part of green onions on top of fish and then drizzle marinade around fish so it looks like this.
Major salmon fans over here and this teriyaki salmon recipe is a winner! It's so simple and doesn't require any lengthy marinating, but is super flavorful. The Asian salmon turns out flaky, juicy and absolutely delicious with the homemade teriyaki sauce. A must-keep Teriyaki Salmon recipe with an authentic Japanese homemade teriyaki sauce. Serve the delicious salmon with fluffy rice, miso soup and a side of grilled asparagus for a healthy dinner!