Recipe: Perfect Salmon teriyaki

Salmon teriyaki.

You can cook Salmon teriyaki using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Salmon teriyaki

1. You need of Salmon.
2. Prepare of Garlic.
3. Prepare of Salt.
4. It's of Pepper.
5. It's of Chilli flakes.
6. It's of Mirin.
7. You need of Soy sauce.
8. It's of Oyster sauce.
9. You need of Vegetable oil.

Salmon teriyaki step by step

1. Dry up salmon using kitchen towel..
2. Mix all ingredients to form a marinade, let the salmon "swim" in it..
3. Wrap them and put in fridge for around 20-30 minutes..
4. Pre-heat oil. Take out salmon from the fridges, unwrap it. Then pour out garlic from the marinade to pan..
5. Put in salmon, skin side down. Cook for 2 minutes. Then pour out the rest of the ingredients. Let it cook around 1-2 minutes, until the salmon color changes halfway up..
6. Flip salmon, so now the skin side is up. Let it cook for 3-4 minutes. Then cook also the sides, for 30 seconds each..
7. Turn of the heat, let it rest for 2 minutes..
8. Serve and meal is ready..