Recipe: Delicious Smoked salmon and scrambled egg on toasted oregano bread

Smoked salmon and scrambled egg on toasted oregano bread. Great recipe for Smoked salmon and scrambled egg on toasted oregano bread. Sunday brunch :) I love salmon. This combination is so simple and tasty. Mash the avocado with a fork on a plate. Next, put the smoked salmon slices on top.

Smoked salmon and scrambled egg on toasted oregano bread. Sunday brunch :) I love salmon. This combination is so simple and tasty. You can have Smoked salmon and scrambled egg on toasted oregano bread using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Smoked salmon and scrambled egg on toasted oregano bread

1. You need of Eggs.
2. Prepare of Smoked salmon.
3. It's of Good quality bread.
4. You need of Oregano.
5. It's of Olive oil.

Breakfast, lunch or even brunch. #salmon #. Melt butter in a large heavy nonstick skillet over medium-low heat. Add egg mixture and season with salt and pepper. No joke, these smoked salmon scrambled eggs are one of our family's favorite go-to breakfast options.

Smoked salmon and scrambled egg on toasted oregano bread instructions

1. Toast the bread lightly in a bit of oil and oregano. Put on a plate.
2. In the same pan, scramble an egg. Put on top of bread.
3. Finish with salmon and a sprinkle of oregano :).

I'm all about the savory breakfast, maybe with a little fruit or a blueberry muffin on the side, and this quick and easy salmon and eggs dish is perfectly wonderful any day of the week. We eat lots and lots of eggs at our house. Put the bread on to toast. Melt the butter in a small saucepan over a moderate heat until it's foaming. Whisk the eggs in a bowl and add to the saucepan.