Recipe: Perfect Oven Baked Soy Salmon

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Oven Baked Soy Salmon. Baked Salmon with Soy Sauce Glaze. Soy Glazed Salmon is an easy oven baked salmon. recipe you can make at home with a delicious soy salmon glaze. The glazed salmon uses an Asian soy-sauce mixture. It's savory, sweet and packed with mild heat. Make the glaze: In a small bowl, stir brown sugar, olive oil, soy sauce, lemon juice, and white wine until the sugar has dissolved.

Oven Baked Soy Salmon Advertisement This easy oven baked salmon recipe is our favorite! This delicious salmon recipe is perfect for a fancy dinner or weeknight meal! If you're looking for an easy salmon recipe that your whole family will love, look no further. You can cook Oven Baked Soy Salmon using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Oven Baked Soy Salmon

  1. You need 2 of Salmon Fillets-skin removed.
  2. Prepare 4 tbsp of Dark Soy Sauce.
  3. Prepare 2 of Spring Onions.
  4. You need 1 of Some parsley.
  5. It's 1 tbsp of Paprika.
  6. You need 1 pinch of Black pepper.
  7. Prepare 1 of Kitchen Foil.

In a small bowl whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and pepper. Pour the glaze over the salmon. Top the salmon with aluminum foil and seal. Take the foil off of the top and baste the salmon with the sauce in the foil.

Oven Baked Soy Salmon step by step

  1. Add Soy sauce, spring onion and parsley in container to make Marinade, add the salmon and leave to marinade in refrigerator for minimum of 1 hour.
  2. Take salmon out and put on kitchen foil. Doinkle eith paprkia and black pepper pour over 2 tea spoons of the marinade and erap in Foil Paper. Put in oven gas mark 5 and Cook for spproximately 20 minutes..
  3. Serve with sweet potato mash and broccoli.

Place the salmon back into the skillet and spoon the sauce all over the top. Stir together cooked rice with a little lime juice (and zest, if you'd like.) Serve the salmon over the rice, spooning on extra sauce. Sprinkle with chopped cilantro, add a lime wedge, and chow down. The recipe was pretty good as is. I would specify that cooking salmon is not as simple as placing in oven for x amount of time.