Honey Soy Garlic Salmon. Sure, it takes a tiny bit of prep work, but once you marinate your salmon, you won't be able to go back. Once that's done, you heat up and reduce some extra marinade to make a thick, to-die-for glaze. Head here to see all my quick and easy salmon recipes! This Honey Garlic Salmon recipe is all about the sauce. Just four simple pantry essentials in the right proportions - soy sauce, honey, garlic and vinegar.
A simple sauce prepared with honey, soy sauce, garlic and lime juice adds a ton of flavor to this simple salmon recipe.
Quick, easy, and super addictive, this tasty fish is perfect for a busy weeknight, but fancy enough for an elegant dinner.
With a sweet and savory marinade and sauce of garlic, ginger, honey and soy sauce.
You can cook Honey Soy Garlic Salmon using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Honey Soy Garlic Salmon
- Prepare 2 Tbs of honey.
- Prepare 2 Tbs of soy sauce.
- It's 1 clove of garlic - minced.
- It's 1 1/2 Tbs of lemon juice.
- It's 2 tsp of dijon mustard.
- Prepare 1 Tbs of water.
- You need 2 pieces of salmon (170g each).
Pat salmon filets dry and season with spices on all sides. Heat butter and oil, then add garlic, water, soy sauce, sriracha, honey and lemon juice. While salmon cooks, use a spoon to baste the filets. How to Make the Best Baked Salmon.
Honey Soy Garlic Salmon step by step
- In a pan heat up olive oil. Add the salmon and cook about 3 minutes on either side, or until golden and cooked through. Remove the salmon from the pan..
- Add the minced garlic to the pan and fry until golden. Add the honey, soy sauce, lime juice, mustard and water to the pan. Whisk well and let simmer for 1 minutes..
- Pour the glaze over the salmon! Serve with some veggies. Enjoy :).
Center cuts are the thickest and plumpest parts of the fillet, and make for the most attractive presentation. First, season the salmon fillets with salt, pepper and cayenne pepper. Next, make the honey garlic sauce by mixing the ingredients together. The final step is heating up a skillet or pan and cook the salmon with garlic and the sauce. "Five and one" are the magic numbers to remember for this incredibly easy salmon marinade. How to make Honey Garlic Salmon.