Mini Sushi Cakes. To make mini sushi cakes, you will need the following supplies/ingredients: Pound cake Chocolate buttercream icing Circle cutter Shredded coconut Black or dull green colored fondant Candy corn (or any other orange/yellow candies) Pizza cutter Spatula. Use this cake decorating tutorial to make mini sushi cake. They look just like sushi but are made with cake, icing, candies. Today, I am sharing a mini sushi cake tutorial with all of you. If anyone in your family has a birthday coming up, make this sushi birthday cake for them.
There are many sushi cake ideas out there but this one is the EASIEST!
To make the maki-shaped cake sushi, use a palette knife to completely cover the mini round cakes with white buttercream.
Roll out the black fondant until thin, then cut into strips.
You can cook Mini Sushi Cakes using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Mini Sushi Cakes
- You need 1 of Hot cooked rice.
- You need 1 of 〇Salmon roe.
- It's 1 of 〇Salmon flakes.
- It's 1 of 〇Shiso leaf.
- Prepare 1/2 can of ●Canned tuna (packed in water).
- It's 4 slice of ●Avocado.
- Prepare 3 of ●Frozen peeled shrimp.
- Prepare 1 of ●Mayonnaise.
- You need 1 of egg ◇Scrambled eggs.
- Prepare 1 of ◇Sakura Denbu.
- You need 1 of ◇Nozawana (Japanese greens).
- It's 2 tbsp of ◆Tuna sukimi (bits scraped from the bones).
- You need 1/2 of ◆Green onions.
These mini sushi cakes were SO fun to make with a variety of candies, and let's be honest, these were just an excuse for me to buy an obscene amount of candy at the Dollar Store. It didn't last long after these cakes were finished, ha! They look just like sushi but are made with cake, icing, candies. Great recipe for Mini Sushi Cakes.
Mini Sushi Cakes step by step
- Lay a sheet of plastic wrap in a pudding cup or a glass that you're using as a mold. Pack in the rice as if you were making hand molded sushi..
- Here's sushi with salmon roe and salmon flakes mixed into the rice. I sandwiched a shiso leaf in-between..
- Here, I mixed the canned tuna into the rice. In-between the layers, I sandwiched some avocado mixed with mayonnaise and put shrimp and avocado on top. It's delicious with soy sauce and mayonnaise..
- Into the mold, press in rice mixed with salt and peppered scrambled eggs, rice with sakura denbu, scrambled eggs, and rice with chopped nozawana..
- Press in the maguro sukimi on the bottom, then pack the rice, green onions, then rice..
- From the mold, take out the plastic wrap with the sushi inside. Flip it over so that the bottom layer will come on top, then serve..
I came up with this after thinking about a nice and colorful menu for the Hinamatsuri Girl's Day Festival. It's easier to remove the sushi from the mold if you lay a sheet of plastic wrap before packing the rice inside. The bottom layer in the pudding cup will. See more ideas about Sushi cake, Sushi, Sushi party. It's easier to remove the sushi from the mold if you lay a sheet of plastic wrap before packing the rice inside.