How to Prepare Tasty Panko-Crusted Honey Mustard Salmon

Panko-Crusted Honey Mustard Salmon. Brush top of salmon with honey mustard mixture and season lightly with salt and pepper and rotate to coat with crumb mixture. Transfer to baking dish and repeat with remaining salmon fillets. It's easy to make delicious meals like this with Ready. Set the salmon on a foil-lined baking sheet skin side down. Dijon Panko Crusted Salmon for Dinner.

Salmon is one of my favorite types of fish to cook for dinner. It's fairly easy to cook and my kids like it as well. I especially love that it is healthy too. You can cook Panko-Crusted Honey Mustard Salmon using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Panko-Crusted Honey Mustard Salmon

1. It's 4 of Salmon (6 oz) Fillet.
2. Prepare 1 Clove of Garlic , minced.
3. Prepare 1 teaspoon of Lemon Zest.
4. Prepare 2 Tablespoons of Parsley Fresh.
5. Prepare 3/4 Cup of Panko bread crumbs.
6. You need 1 1/2 Tablespoons of Dijon Mustard.
7. Prepare 1 1/2 Tablespoons of Honey.
8. You need 2 Tablespoons of Olive oil.
9. It's of Salt black pepper and freshly ground.

Salmon is full of protein and healthy fats so I love making it a regular part of our dinner routine. This Dijon Panko Crusted Salmon is so tasty. then brush top of salmon with honey mustard mixture and season lightly with salt and pepper and rotate to coat with crumb mixture. Transfer to baking dish and repeat with remaining salmon fillets. You can find complete recipes of this Panko Crusted Honey Mustard Salmon in cookingclassy.com.

Panko-Crusted Honey Mustard Salmon step by step

1. Preheat oven to 200 C..
2. Spray a baking dish/tray with any non-stick cooking spray and set aside..
3. In a small bowl, mix together the dijon mustard, honey and garlic..
4. In another shallow dish, mix together the panko bread crumbs, lemon zest and parsley. Drizzle olive oil over the mixture and toss once more, so it gets evenly mixed..
5. Now, taking one piece at a time, brush both sides of the salmon fillet with the honey-mustard mixture. Season both sides of the salmon with salt and pepper. Now transfer to.
6. The bread crumb mixture and coat the salmon evenly with the bread crumb mixture. You can coat one or both sides, as desired..
7. Transfer to baking dish/tray and bake in preheated oven for 13-15 minutes until the Salmon has cooked through..
8. Serve hot with a lemon wedge and a side of your favorite veggies..

Categories HEALTHY Tags crusted, healthy, honey, mustard, panko, recipes, salmon. Required fields are marked * Comment. Name * Press the panko mixture thickly on top of the mustard on each salmon fillet. The mustard will help the panko adhere. Pecan-Crusted Honey-Mustard Salmon Pecan-Crusted Honey-Mustard Salmon.