Carmelized Fish.
You can cook Carmelized Fish using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Carmelized Fish
- You need of caramel sauce.
- It's 1 tbsp of lime juice.
- It's 115 grams of brown sugar.
- You need 4 large of pounded garlic.
- You need 4 small of shallot or onion.
- It's 1 tbsp of oil.
- You need 3 tbsp of fish sauce.
- Prepare 3 tbsp of dark soy sauce.
- It's of FISH OPTION.
- Prepare 1 large of salmon fish head or any fish fillet.
Carmelized Fish step by step
- pan fried or grill or broil the salmon or fish.
- With oil sautee pounded garlic and onion paste till fragrant then add dark soy sauce ,fish sauce and sugar with lime juice and stir vigorously to mix.
- immediately mix over cooked salmon or fish and coat well and serve hot.