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Fish and chips is a hot dish consisting of fried fish in batter served with chips.
You can cook Fish n chips alla Fluffy using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Fish n chips alla Fluffy
- Prepare 4 of salmon fillets.
- It's of Large potato.
- It's of Thyme.
- You need of Olive oil.
- Prepare to taste of Salt.
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Fish n chips alla Fluffy instructions
- Boil potato in its skin. Leave to cool.
- Wash and dry the salmon. Make sure there are no bones. Spray baking paper with oil. Add salmon on top (helps skin go crispy). Add some salt.
- Peel and slice the potato. Fry in olive oil until nice and brown. Sprinkle with thyme.
- Put the potato on the salmon and bake at 200 for 15 mins.
- Serve and enjoy :).
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