Recipe: Perfect Gin and Cucumber Smoked Salmon

Gin and Cucumber Smoked Salmon.

You can have Gin and Cucumber Smoked Salmon using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Gin and Cucumber Smoked Salmon

1. You need 250 g of smoked salmon I use Gin Smoked from Smokey Rolls.
2. Prepare 250 g of new potato.
3. It's 3 of spring onions.
4. You need 1 tsp of vinegar.
5. Prepare 3 tbsp. of mayonnaise.
6. It's of small bunch of dill.
7. Prepare 1/2 tsp of onion granules.
8. It's 1/2 tsp of garlic granules.
9. Prepare of thumb size piece of horse radish.

Gin and Cucumber Smoked Salmon instructions

1. Place a pan of water on the stove season well with salt and bring to the boil, add the potatoes and cook until just done.
2. Whilst the potato is slowly bubbling away in the pan, line a fry pan with greaseproof paper, this enables the fish to cook.
3. When the potatoes are cooked drain and add to the chopped spring onions. Add whilst warm. Crush season and add mayo the vinegar.
4. Plate as you desire equally great hot or cold.