Recipe: Delicious Easy Apple and Pear Flapjack

Easy Apple and Pear Flapjack.

You can have Easy Apple and Pear Flapjack using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Apple and Pear Flapjack

1. It's 225 grams of butter.
2. You need 75 grams of white sugar.
3. You need 2 tbsp of honey.
4. You need 350 grams of porridge oats.
5. Prepare 1 of apple.
6. You need 1 of pear.
7. It's 1 tsp of lemon juice mixed with 100ml of cold water in a small bowl if not using straight away to prevent the fruit browning.

Easy Apple and Pear Flapjack step by step

1. Preheat oven at 180°C/350°F. Grease 11 x 7 in tin.
2. Peel, core and chop the pear and apple into small pieces. Add to the lemon and water if needed.
3. Add the butter, sugar and honey in a pan on a med to high heat. drain and add the fruit. stir until melted.
4. Remove the pan from the heat and stir in the oats until well combined. Spread the mixture into the tin and flatten with the back of a metal spoon. Keep pressing to give an even surface with no holes or gaps.
5. Bake for 20-25 minutes. once ready remove and cut while still hot then leave to cool in the tin.
6. Best served while slightly warm or leave to cool and dip in melted chocolate, then allow chocolate to set.