Recipe: Appetizing Teriyaki Salmon

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Teriyaki Salmon. Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Salmon is a favorite of my husband. This recipe never fails to be a hit, whether we broil the salmon in the oven or grill it outdoors. Pair it with some homemade teriyaki fried rice to complete your meal.

Teriyaki Salmon Add half of the marinade to a ziplock bag and the other half to a small saucepan and set aside. In a large resealable plastic bag, combine the first six ingredients. Add salmon to remaining marinade; turn to coat. You can cook Teriyaki Salmon using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Teriyaki Salmon

  1. It's 1 kg of salmon filet (with or without the skin).
  2. It's 2 cup of teriyaki sauce.
  3. It's 2 cup of maple syrup.
  4. You need 3/4 cup of vegetable oil.
  5. Prepare 2 1/2 tbsp of finely graded fresh ginger.
  6. You need 3 of green onions, chopped.
  7. You need 3 cup of white jasmin or basmati rice.
  8. You need dash of sesame seeds, for serving (optional).

Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. Place a large frying pan over a medium heat and add a dash of oil. When hot, add the salmon, skin side down, reserving the marinade. This easy to make oven baked Teriyaki Salmon recipe is destined to become a new favorite!

Teriyaki Salmon instructions

  1. Preheat oven to 400°F..
  2. Lay salmon filets in a clear glass baking dish..
  3. In a mixing bowl, mix the teriyaki sauce, maple syrup, vegetable oil and fresh ginger. Mix well..
  4. Pour the mixture on the salmon filets and top everything with the chopped green onions. Cover with aluminuim foil and put the baking dish in the oven..
  5. Cook covered for 25 minutes and then uncovered for another 5 minutes. In the mean time, cook rice according to the instructions on the box..
  6. Serve the salmon filets on a layer of white rice and top with sesame seeds..

It uses basic ingredients to make a tasty homemade teriyaki sauce that creates the most perfectly glazed salmon. Serve it with white or brown rice and steamed veggies for a delicious weeknight meal! Major salmon fans over here and this teriyaki salmon recipe is a winner! It's so simple and doesn't require any lengthy marinating, but is super flavorful. The Asian salmon turns out flaky, juicy and absolutely delicious with the homemade teriyaki sauce.