Salmon Pie.
You can have Salmon Pie using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Salmon Pie
- Prepare of Salmon fillets.
- Prepare of Red onion.
- It's of Garlic.
- It's of Carrots.
- It's of Courgette.
- It's of Fish sauce.
- Prepare of Double cream.
- Prepare of Shortcrust pastry.
- You need of Black pepper.
- You need of Palestinian Za’atar.
Salmon Pie step by step
- Fry the red onion and after 3 mins add the garlic. After another 3 mins dice and add the courgettes.
- Boil the carrots for 3 mins. Feel free to skip this step. Once ready add to the mix.
- Add the salmon with a sprinkling of fish sauce and two teaspoons if the Za’atar..
- When the salmon has changed colour add the double cream. I like to add 200ml so there’s a little left to be dropped into tomorrow’s meal, whatever that may be..
- Add the pepper and leave for 5 mins..
- Transfer to the pie dish, cover with a layer of pastry and use the leftovers to decorate in a silly fashion. Bake for 25 mins at 170..