Recipe: Tasty Creamy salmon pasta with Broccoli 🥦

Creamy salmon pasta with Broccoli 🥦. Half fill a large pan with salted water and bring to the boil. This creamy salmon broccoli pasta is a dish that I turn to in the spring and summer months for its zesty and fresh flavours and I just love how the creamy sauce clings to the pasta. I prefer to cook with fish when making pasta dishes to make it a little lighter compared to meat and it works. Rinse broccoli and divide into florets. Rinse and pat dry salmon fillets, season with salt and pepper.

Cut salmon into bite-sized pieces and sprinkle with lemon juice. This creamy salmon and broccoli pasta is the perfect recipe for the best quick weeknight dinner. Easy to put together, fresh salmon fillets, broccoli, your favorite pasta, and some cream, delicious ingredients for a great home-cooked meal. You can cook Creamy salmon pasta with Broccoli 🥦 using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Creamy salmon pasta with Broccoli 🥦

1. Prepare 200 g of Pasta(any kind).
2. Prepare 150 g of Brokkoli.
3. It's 3 tbsp of Olive oil.
4. It's 150 g of salmon.
5. Prepare 250 g of Cream (10-30%).
6. It's 80 g of Gorgonzola cheese.
7. It's of Salt and pepper.

Your salmon is pan-seared in butter which enhances the taste of the fresh salmon. Flake the salmon with a fork. Cook the pasta in boiling water according to packaging directions. In a separate pot steam or boil broccoli in salted water until it can be pierced with a knife.

Creamy salmon pasta with Broccoli 🥦 instructions

1. Put water on boil in two separate pots. In one put pasta (add salt before) and boil one minute less then written down on the box. Cut the broccoli and boil in another pot for 1 minute..
2. Salmon cut in pieces and fry on olive oil around 4 minutes. Pour cream and add Gorgonzola (cut before), add salt and pepper and make the sauce boil..
3. Take pasta and add to the sauce together with broccoli. Mix everything and cook one more minute. Enjoy !.

Once everything is ready put it all in a large pot. Extra Pesto Grilled Salmon gives this creamy pasta toss a luxurious taste and texture. We love it as is, but you could easily sub in any veggies you have on hand for the broccoli. —Jacob Kitzman, Seattle, Washington Salmon and broccoli pasta. When the sauce is cooked add a splash of red wine vinegar and the cream and stir through. Break up the salmon into bite size chunks and stir into the pasta..