salmon dip. This addictive salmon dip is easy to mix together for a quick appetizer. Serve on Triscuits and sprinkle dried dill on top. I made it for a party and it was a hit!!! I will be making it again!. Can't say enough good things about it.
I did not use canned salmon and instead bought fresh grilled salmon from the market.
And instead of using just sour cream I used half sour cream and half mayonnaise.
I served this on sun dried tomato and rosemary focaccia chips.
You can have salmon dip using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of salmon dip
- It's 2 can of salmon.
- Prepare 2 of boiled eggs.
- You need 2 tbsp of mayo.
- Prepare 2 tbsp of cream chease.
- It's 1 of parsley.
Excellent recipe and feeds a generous amount of people. In a small bowl, mix cream cheese, green chiles, lemon juice and half of the green onions. Flake salmon into small pieces; stir into cream cheese mixture. Top dip with remaining green onion.
salmon dip step by step
- put the ingredients in a food processor and mix.
- serve with crackers or toasted bread.
Add black pepper and Silly Salt to taste. Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix. Pulse the first five ingredients in a food processor until very smooth, transfer to a medium bowl. Fold in the dill and salmon until combined, season with salt and pepper.