Simply Salmon. Fresh Ingredients & Easy Recipes From Cook It. They would like to thank their many customers over the years for their long-lasting and loyal support. Salmon cakes are one of my go-to emergency meals. Every once in a while I like to use fresh salmon. Salmon is one of those products, like chicken, that's very easy to get into a rut with.

People generally find a few recipes that work for them, and just stay with those, but this fairly simple preparation should be easy to add to anyone's rotation. Tags Salmon Fish Roast Quick & Easy Dinner. The Best Places to Buy Fish Online. You can cook Simply Salmon using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Simply Salmon

It's 2 of 3 oz unfrozen Salmon filets.
Prepare 1/4 cup of onion,green and red pepper chopped.
Prepare 12 stick of fresh asparagus trimmed.
It's 4 tbsp of butter or margarine.
Prepare of seasonings.
Prepare of ground black pepper, lemon peel, fresh garlic and garlic salt.
You need of lemon juice.
You need of Nuclear Mayo!.
Prepare 2 tbsp of mayonnaise.
Prepare of Sriracha or your favorite hot sauce.

I simply rub olive oil on the salmon filet, shake on some seasoning salt and grill it skin side down first, just like this recipe does. I give it a little grind of black pepper on the plate. · Reply; renee. Tom, the recipe calls for skin side up, flesh side down first, then flipped. This makes all the difference and this is how the natives.

Simply Salmon instructions

I use 2 foil sheets, lay out on counter with 2 slivers of butter on bottom.
Chop veggies to put in salmon wrap.
Place salmon on top of veggies, add additional butter slivers, veggies and seasonings and wrap up.
Bake in oven or toaster oven at 400º for about 10 min.
Meanwhile I prepare the sticky rice, (separate recipe posted).
Bring Coconut milk to a slow boil, add tbs of sugar, add 2 cups instant rice, remove from heat let stand 10 min, stirring occasionally.
Trim asparagus season with garlic salt, cook in microwave 4 minutes.
I usually make up the Nuclear Mayo, 2 tbsp of mayo and shiracha or your favorite hot sauce..
Most of everything should be coming together nicely by now, check salmon, stir rice and the asparagus is done.
PLATE IT AND ENJOY! !!.

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