Mike's Easy Salmon Spread. Great recipe for Mike's Easy Salmon Spread. I only had natural filets but I did have a microwave and some liquid smoke on hand. S., I quadrupled the recipe. 😆 Easy Salmon Cracker Spread loaded on RITZ crackers is the perfect appetizer for Game Day! Fresh salmon, dill, cream cheese and mayonnaise.it's so good! This Easy Salmon Cracker Spread is the perfect addition to your appetizer platter!

Here is how you cook that. Mike's Easy Salmon Spread step by step. Smoked, natural or - even canned - in a pinch. You can cook Mike's Easy Salmon Spread using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mike's Easy Salmon Spread

Prepare of Salmon Cheese Dip.
It's 2 packages of Philadelphia Cream Cheese.
It's 1 of 6 or 8 oz Salmon Filet [or more].
It's 1/2 cup of Purple Onions [fine minced].
Prepare 3 tbsp of Green Onions [chopped-packed].
You need 2 tsp of Dried Parsley [or 1 tbsp packed fresh].
You need 1/2 tsp of Each: Old Bay - Garlic Powder - White Or Black Pepper - Dill.
Prepare 1 tbsp of Horseradish [optional - but you can add more].
Prepare of Optional Additions.
It's 4 Drops of Liquid Smoke [not the raw extract].
It's 1/2 tsp of Lemon Juice.
It's 2 dash of Worcestershire Sauce.
Prepare 3 dash of Hot Sauce.
Prepare 1 of Sour Cream Or Mayonnaise [to thin].

Smoked, natural or - even canned - in a pinch. Simple Smoked Salmon Spread is an appetizer that works well for a variety of get togethers, from brunch to football. Game day is around the corner and this delicious, simple recipe should be on your menu to keep guests satisfied without much effort on your part. An easy to fix salmon spread made using fat-free cream cheese!

Mike's Easy Salmon Spread step by step

You can microwave your salmon filets for 2 to 3 minutes covered, bake at 350° for 15 minutes per pound, poach for 5 minutes or purchase already prepared salmon. Smoked, natural or - even canned - in a pinch. Your choice!.
Heat cream cheese in a medium sized bowl and microwave for 60 seconds. Mix in chopped or flaked salmon. Add all other ingredients. Mix well but not too fevered. Unless, you want a creamier texture!.
Chill for at least an hour. Know that you can easily mold your salmon cheese dip into any shape you'd like. Just use cling wrap or equivalent and chill. Serve with baguette chips, crackers, celery or carrots sticks. Most any type veggie will work. When spread is chilled, consider Melba Toast, or others alike, as cracker options since they hold up well to this spreads heavy weight and thickness..
If you're looking for a super low carbohydrate cracker option, try these deliciously unique cheese chips. There's less than 1 gram carbs per 6 large chips. You can find them at Walmart in the chilled cheeses section..
Enjoy!.

Serve with whole-grain crackers for a tasty appetizer. You can use leftover cooked salmon in this recipe, or cook the salmon yourself as directed. This is also a great way to use smoked salmon, whether it's cold- or hot-smoked. This Smoked Salmon Spread is creamy and delicious, with a smoky flavor and saltiness from smoked salmon, and lots of fresh dill. Whenever I host a party or get-together, smoked salmon always makes an appearance in some form, and this creamy salmon spread is one of my favorite.