Recipe: Delicious Asian Sesame Salmon

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Asian Sesame Salmon. Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Serve flaky, fork-tender salmon any night of the week with a little help from McCormick® Chinese-Style Flavor Makers. The convenient combination of ginger, garlic and sesame seasonings brings wonderful Asian flavor to this easy dish. Asian sauce is made by mixing together the sesame oil, honey, rice vinegar, soy sauce, red curry paste until honey is melted and blended beautifully with other ingredients.

Asian Sesame Salmon Serve this amazing salmon over rice, quinoa, or veggies. I love good quality wild fresh salmon! Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce, served with hot cooked rice. You can have Asian Sesame Salmon using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Asian Sesame Salmon

  1. Prepare 2 tsp of Toasted sesame seed.
  2. You need 1 tsp of Minced garlic.
  3. Prepare 1 tsp of Minced onion.
  4. You need 3/4 tsp of Ground ginger.
  5. Prepare 1/2 tsp of Red pepper flakes (optional).
  6. It's 1/3 cup of Honey.
  7. It's 1/3 cup of Green onion (thinly sliced).
  8. Prepare 2 tbsp of Soy sauce.
  9. Prepare 2 lb of Salmon fillets.

Place salmon in a glass baking dish and pour soy sauce mixture over salmon. A mighty Salmon Salad that's as good for you as it is delicious! With a modern Asian spin, you'll love the combination of flavours of ingredients in this - avocado, edamame, tomato, cucumber and golden seared salmon drizzled with a fabulous Asian Ginger Sesame Dressing! My Asian dad who normally never touches the food I make cleaned his plate AND got seconds.

Asian Sesame Salmon step by step

  1. Preheat oven to 375°F.
  2. In small bowl combine honey, green onions, soy sauce and spices, except red pepper flakes, until well blended. Stir in red pepper to taste, if desired..
  3. Place salmon in 13x9 in baking dish..
  4. Spoon honey mixture evenly over salmon..
  5. Bake salmon in preheated oven for 30 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture..

Also, the recipe is called "sesame ginger salmon", so if you're looking for a dish with less sesame….you might not want to choose one that has sesame in the name. 😉 Thanks so much for sharing. This is an easy, delicious, signature recipe! Discard unused marinade in the shallow dish. Line a baking sheet with foil. In a small bowl, whisk together honey, garlic, soy sauce, rice vinegar, sesame oil, ginger, Sriracha and pepper, to taste.