Salmon & Broccoli Quiche.
You can have Salmon & Broccoli Quiche using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Salmon & Broccoli Quiche
- You need 1 of frozen pie shell.
- Prepare 3 of eggs.
- It's 2 of tins of salmon.
- You need 1 cup of broccoli (finely chopped).
- It's 1/2 cup of swiss cheese (grated).
- Prepare 2/3 cup of milk.
- Prepare 1/2 cup of mayonnaise.
- It's 1 tbsp of cornstarch.
- It's 1 tbsp of dill.
- It's dash of salt.
- Prepare dash of ground black pepper.
Salmon & Broccoli Quiche instructions
- Preheat oven to 400°.
- Cook frozen pie shell for 8 mins..
- Reduce oven temp to 325°..
- Combine milk, mayonnaise, cornstarch, and eggs. Mix thoroughly..
- Add drained salmon, broccoli, cheese, dill, salt, and pepper. Mix well..
- Pour mix into pie shell..
- Cook at 325° for 45 mins..
- Let stand 5 mins before serving..