Recipe: Appetizing Lemon Pepper Plank Grilled Salmon

Lemon Pepper Plank Grilled Salmon. Place salmon fillets on soaked plank, sprinkle with salt and pepper and place lemon slices on salmon. Sprinkle the lemon pepper seasoning over the top of the salmon. Then, place lemon slices across the top of the salmon. Make a paste of the lemon pepper salt, olive oil, and garlic. Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste.

Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is. In a baking dish large enough to hold the salmon, combine the olive oil, salt, pepper, lemon zest, rosemary, thyme, and garlic. Make a paste of the lemon pepper salt, olive oil, and garlic. You can cook Lemon Pepper Plank Grilled Salmon using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Lemon Pepper Plank Grilled Salmon

1. Prepare 1 of wood plank.
2. Prepare 1 lb of salmon filet.
3. It's 1/8 cup of olive oil.
4. Prepare 1/8 cup of lemon juice.
5. You need 1/4 cup of minced parsley.
6. You need 2 cloves of crushed garlic.
7. You need 1 tsp of salt.
8. It's 1 tsp of black pepper.

Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is. Add lemon juice, olive oil, garlic, parsley, salt, and pepper into bowl and mix well. Place planked filet on grill and baste with lemon mixture.

Lemon Pepper Plank Grilled Salmon step by step

1. Submerge the plank in water for at least one hour..
2. Rub 1/2 tbsp of olive oil on plank..
3. Heat grill to 400 degrees..
4. Add lemon juice, olive oil, garlic, parsley, salt, and pepper into bowl and mix well..
5. Place planked filet on grill and baste with lemon mixture..
6. Cook for 20-30 minutes..
7. When fully cooked, remove from grill and serve..

While plain grilled salmon is good, Grilled Lemon Garlic Cedar Plank Salmon is awesome! The smoky and fragrant flavor from the cedar plank just takes the salmon to a whole new level! The lemon and garlic also give the fish a lovely fresh flavor and a little zing. The salmon comes out perfectly cooked, juicy and flavorful! I just used salt, pepper, a little garlic, lemon slices, and some fresh rosemary tossed on halfway through.