Bourbon salmon with mixed veggies and brown rice. Get Delicious Taste Of New Orleans With Zatarain's® Rice Mixes & Sides. Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Great recipe for Bourbon salmon with mixed veggies and brown rice. Meanwhile, slice and dice a variety of fresh garden veggies and/or fruit. Melt butter in a large heavy frypan over medium heat.
Place salmon fillets on top of brown sugar mixture.
Turn salmon, and pour bourbon around the fillets.
Spoon glaze over the salmon, and serve.
You can cook Bourbon salmon with mixed veggies and brown rice using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Bourbon salmon with mixed veggies and brown rice
- It's 1 bunch of asparagus.
- Prepare 2 of salmon filets.
- It's 1 cup of cauliflower.
- It's 2 cup of fresh green beans.
- Prepare 1/2 of onion diced.
Combine bourbon, ginger, garlic, brown sugar, soya sauce, lime juice in a small saucepan, and bring to a boil on medium heat. Place the chicken and rice/broccoli mixture in a large mixing bowl. Pour in the prepared sauce and toss until thoroughly coated. Scoop mixture into a baking dish.
Bourbon salmon with mixed veggies and brown rice step by step
- marinade salmon with bourbon seasoning.
- add olive oil to heat in pan add salmon and cook on medium heat.
- put veggies to boil with desired seasonings.
With the damage done but not forgotten, I went to the store a few days later to pick up another favorite "lazy" meal: Bourbon Salmon. Our local grocery store has these marinated filets of salmon just waiting to be tossed in the oven on a foil-lined pan to make a delicious entrée while I catch up on the evening news. Put the veggies on the baking sheet around (but not on top of) the salmon. Season the veggies and salmon with salt and pepper, then drizzle just ⅔ of the sauce over the salmon and veggies as well. While that bakes, cook your rice however you prefer to cook it.