Recipe: Tasty Omelette with salmon, red capsicum and kale

Omelette with salmon, red capsicum and kale. This easy and quick kale and sausage omelet is a great breakfast for the weekend or even during the week. This is a wonderful breakfast or brunch, the omelette has capsicum and mushroom in it, then is filled with cheese, the perfect start to a busy weekend. Omelette with salmon, red capsicum and kale instructions. Great recipe for Omelette with salmon, red capsicum and kale. I needed to force myself to eat healthy.

So I came up with this beauty. So simple and ever so tasty :) Omelette with salmon, red capsicum and kale. I needed to force myself to eat healthy. You can have Omelette with salmon, red capsicum and kale using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Omelette with salmon, red capsicum and kale

1. You need 2 of eggs (beaten).
2. Prepare Half of red capsicum - diced.
3. It's handful of Kale.
4. It's of salmon - as much as you like.

So I came up with this beauty. So simple and ever so tasty :) dadadism. I needed to force myself to eat healthy. So I came up with this beauty.

Omelette with salmon, red capsicum and kale step by step

1. Cook down red capsicum and kale till soft..
2. Add beaten eggs till cooked..
3. Slide out of the pan and add the salmon..

So simple and ever so tasty :) fenway. I just used oscar meyer bacon pieces instead of frying up slices. Mix in the red pepper, and cook for another minute. Meanwhile, beat the eggs, salt and pepper in a small bowl until smooth. Add the dates, apples, cheese and almonds to the kale.