Glazed salmon with thai style mango and strawberry salsa. Great recipe for Glazed salmon with thai style mango and strawberry salsa. This is My glazed salmon with thai style mango and strawberry salsa. I absolutely love pairing fruits with salmon. It goes so well especially with mango and surprisingly strawberry 🐟 🥭 🍓 Strawberry Mango Salsa. Prepare all the ingredients for strawberry mango salsa.

Combine everything into a medium bowl. Chill in the fridge until ready to use. Combine balsamic vinegar, raw honey, and garlic in a small saucepan. You can cook Glazed salmon with thai style mango and strawberry salsa using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Glazed salmon with thai style mango and strawberry salsa

You need 2 pieces of salmon.
It's 10-12 of asparagus.
You need of Sauce.
Prepare 1 of small cup small diced mango.
It's 1 of small cup small diced strawberry.
Prepare 1 of shallot thinly sliced.
You need Half of cup of small diced cucumber.
It's Half of cup of diced red pepper.
Prepare 1 tsp of fish sauce.
Prepare 1 tsp of soy sauce.
You need 1 tbsp of brown sugar.
You need 1 tsp of chilli flakes.
It's of salt and pepper.

Prepare a rimmed sheet pan with aluminum foil and spray or rub with oil. Place the salmon, skin-side down onto the greased foil. Drizzle or brush with remaining glaze. Watch carefully so the glaze does not burn.

Glazed salmon with thai style mango and strawberry salsa instructions

Mix all the sauce base together.
Use 2 tbsp of sauce base glazed all over the salmon and leave it to marinate for 10 mins..
Grill asparagus on a griddle pan or on the barbie for 3-5 min. Take them out and leave it aside..
Grill salmon skin on first to the same pan or barbie. Leave it for 8-10 minutes then turn over and leave it to cook for another 5-6 min or until fish just cooked..
Plate up time, put asparagus on as the base and add salmon and thai mango and strawberry salsa on top..

Serve with fresh mango salsa over top. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Place salmon skin side down on grill rack. Thanks for a great recipe!" - Vivian "Pretty simple and straight forward. The mango salsa was delicious!!" - Alexis This is a new recipe that I just made tonight for the first time -- and my husband and I totally enjoyed it.